↞ recipe box start page
Prep Time: Cook Time: Total Time:
Recipe Source: cdkitchen.com
view more member recipes
Italian Salami And Bread Salad
Category: Recipes
view my recipes
print
save
Prep Time: Cook Time: Total Time:
view the recipe on CDKitchen to print, change serving sizes, etc
Serves/Makes: 8
Ready in: < 30 minutes
- 1 bottle (8 ounce size) creamy Italian salad dressing
- 1 loaf (8 ounce size) French bread, cubed lengthwise
- 1 package (10 ounce size) Italian blend mixed salad greens
- 3 medium tomatoes, cubed
- 1 medium cucumber, peeled, thinly sliced
- 6 ounces hard salami slices, quartered
- 1/4 teaspoon cracked black pepper
Brush 1/4 cup of the salad dressing over cut sides of bread. Place cut side up on broiler pan. Broil 4 to 6 inches from heat for 7 to 10 minutes or until lightly browned and toasted. Cool completely. Cut bread into 1-inch cubes. Meanwhile, in very large bowl, combine salad greens, tomatoes, cucumber, salami and pepper. Toss. Just before serving, pour remaining dressing over salad. Add toasted bread cubes and toss gently.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Salami Tossed Salad
by sgre52160
1 (4 oz) pkg sliced salami, cut in wedges 1 heat lettuce, torn 1 (4 oz) pkg cheddar cheese, shredded 1 small green pepper, cut into strips 1/4 cup pitted olives 1/3 cup Italian dressing 1 tsp ho
by sgre52160
1 (4 oz) pkg sliced salami, cut in wedges 1 heat lettuce, torn 1 (4 oz) pkg cheddar cheese, shredded 1 small green pepper, cut into strips 1/4 cup pitted olives 1/3 cup Italian dressing 1 tsp ho
Fusilli Salad With Salami And Sun-dried Tomato Vinaigrette
by sgre52160
6 tbsp extra-virgin olive oil 1 (8-oz) jar oil-packed sun-dried tomatoes, drained, patted dry, and minced 2 tbsp red wine vinegar 1 tbsp fresh lemon juice 1 clove garlic, minced 1 lb fusilli 8
by sgre52160
6 tbsp extra-virgin olive oil 1 (8-oz) jar oil-packed sun-dried tomatoes, drained, patted dry, and minced 2 tbsp red wine vinegar 1 tbsp fresh lemon juice 1 clove garlic, minced 1 lb fusilli 8
Rice Pilaf Salad With Salami, Artichokes And Provolone - Easy
by sgre52160
1 pkg rice pilaf 1 (14 oz) can artichoke hearts, drained and quartered 3/4 cup cubed salami 3/4 cup cubed provolone cheese 3 tbsp olive oil 2 tbsp red wine vinegar Cook Rice Mi
by sgre52160
1 pkg rice pilaf 1 (14 oz) can artichoke hearts, drained and quartered 3/4 cup cubed salami 3/4 cup cubed provolone cheese 3 tbsp olive oil 2 tbsp red wine vinegar Cook Rice Mi
Salami Cones
by sgre52160
1 4oz package of cream cheese 1 cup finely shredded Monterrey Jack cheese 1-3 tbsp milk 3 tbsp very finely chopped red pepper 1 package (at least 12 slices) hard salami, thinly sliced baby dill p
by sgre52160
1 4oz package of cream cheese 1 cup finely shredded Monterrey Jack cheese 1-3 tbsp milk 3 tbsp very finely chopped red pepper 1 package (at least 12 slices) hard salami, thinly sliced baby dill p
view more member recipes