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Recipe Source: cdkitchen.com
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Baked Sweet Plantains A La Detroit
Category: Casseroles
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Serves/Makes: 4
Ready in: 30-60 minutes
- 1/2 cup Spanish olive oil
- 1/2 cup brown sugar
- 1/2 teaspoon cinnamon
- 1 cup unsalted white sherry wine
- 4 plantains*, sliced
- sugar
- cinnamon
* Make sure plantains are black and tender before using! Preheat oven to 350 degrees F. Peel plantains and slice them lengthwise in half and crosswise in thirds. In a large saute pan, heat oil to medium. Add plantain slices, cooking them until lightly browned on both sides. Place them in a large baking dish and sprinkle with sugar. Add cinnamon and cover with the wine. Bake for 30 minutes or until they are reddish brown.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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