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Recipe Source: cdkitchen.com
California Pilaf
Category: Crock pot recipes
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Serves/Makes: 6
Ready in: > 5 hrs
- 2 pounds ground beef
- 2 1/2 cups water
- 2 cans (8 ounce size) tomato sauce
- 1 green bell pepper, chopped
- 2 cloves garlic, minced, optional
- 1 small onion, chopped
- 2 1/2 teaspoons salt
- 1/4 teaspoon black pepper
- 2/3 cup ripe olives, sliced
- 1 cup raw rice
Brown ground beef in skillet; drain off fat. Place ground beef and all remaining ingredients in crockpot. Stir well. Cover and cook on low 6-9 hours. (High: 3 hours).
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.