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Glaze's Hot Rolls

GLAZE's
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Category: Recipes
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3 pk. dry yeast
2 eggs
2 c. warm sweet milk
4 Tbsp. sugar
1Tbsp. salt
9 Tbsp. cooking oil
5 1/2 c. flour

Mix yeast with warm milk, then add salt,
oil and eggs. Mix real good. Lastly, add flour. If dough is too soft, add more flour. If too stiff, add a little water. Let rise to top of bowl; take spoon and workit down. Put on floured waxed paper. Get a small amount and shape into rolls. Put in greased pan .Let rise again. Bake in a 375 degree oven until brown.

Margaret Glaze
Joshua Tallant's Granny



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